It’s always good to support our local regions in NSW and Orange is one of the regions that deserves more air-time. A groundswell of small artisan producers have been lifting the quality year after year. 

This Pinot Gris comes from Mount Canobolas which is 975 metres above sea level. It’s high and cool up at that elevation and the Gris has great natural acidity. The Mountain People Pinot Gris is partially fermented on its skins which gives awesome layers of texture and aromas.